Sugar content of most supermarket yogurts well above recommended threshold

The sugar content of most types of yogurt is well above the recommended threshold, reveals an analysis of the nutrient content of available UK supermarket products. And organic varieties, often viewed as healthier options, contain some of the highest average sugar content, at 13.1 g/100 g, the findings indicate.

from Diet and Weight Loss News -- ScienceDaily https://ift.tt/2xx80PN

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