Wednesday, March 6, 2019

Eating healthy on a limited budget is possible, researchers find

A new study found that with menu planning and access to stores selling items in bulk, the average daily cost for serving healthy meals to a family of four was $25 in 2010 dollars. This cost was consistent with the US Department of Agriculture (USDA) low-income cost of food meal plan, but higher than the cost of the USDA Thrifty Food Plan.

from Diet and Weight Loss News -- ScienceDaily https://ift.tt/2SLn9FW

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