An estimated 26 million people in the United States have chronic kidney disease, which can lead to complete kidney failure. Once the kidneys fail, patients either need to undergo dialysis treatments three times a week or have a kidney transplant to remain alive. "Our study found that patients with chronic kidney disease who consumed diets high in animal protein were three times more likely to develop kidney failure than patients who consumed diets high in fruits and vegetables," the lead author says.
from Diet and Weight Loss News -- ScienceDaily http://ift.tt/1JHUICJ
from Diet and Weight Loss News -- ScienceDaily http://ift.tt/1JHUICJ
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