Saturday, March 11, 2017

Springtime Paleo Irish Stew and Grilled Shrimp Recipes to Celebrate St Patrick’s Day

Paleo Irish Stew Whether you are Irish, or just wish you were, St. Patrick’s Day is a celebration filled with festivities for all to enjoy.  This hearty Paleo/Ireland inspired dish is packed with nutrients that will keep your energy steady while enjoying the shenanigans. And that’s no blarney.  May the luck of the Irish be with you! Ingredients: (makes 4-6 servings) 1  3-3/1/2  pound grass-fed beef rump roast 3 to 4 cloves garlic, sliced lengthwise into halves or thirds (8-10 slivers) 1 tablespoon extra-virgin olive oil Freshly ground black pepper 1 yellow onion chopped 2 cloves fresh garlic minced 2

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